There are TWENTY designated wine regions in Italy, each with a lengthy, rich cultural and culinary history of their own. Today we will focus on six wines, from three producers, from three different regions - Friuli, Emilia-Romagna, Piedmont. I welcome guest wine-spert Virginia Samsel to pour with me and expound on the anomalies and techniques that make these wines so uniquely delicious.

21+ only

RSVP appreciated: hello@imperfetta.com

$20 tasting fee (fee waived with the purchase of 4 or more featured bottles)

This is an open-house style event. Arrive between 5-7pm and allow about an hour to taste through the wines and enjoy the experience.